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Castelli di Jesi
and old-school hard graft
93pts - Tim Atkin MW
Nose of sour cherry and wild strawberry
This wine displays good aromatic intensity
Itsas Mendi, Bizkaiko Txakolina, 2024 Merlot Castelli di JesiBright lemon yellow in colour, this wine offers fresh citrus aromas of lemon, lime, and Mandarin orange, enhanced by delicate floral and mineral notes. On the palate, it is crisp and fresh with bright acidity and a dry, clean, lingering finish. Basque Country, Spain 100% Hondarrabi Zura 13% ABV Food Pairing Chicken, fish (especially Salmon), pork tenderloin, quiche, shellfish like clams, oysters and mussels, and finally, veal.
