Hana Mizuki Blue Banko-yaki Kyusu - Japanese Teapot Shiraore and with a surface that

and with a surface that does not get too cold or hot

Keeping your tea leaves fresh for a longer period

Production notes: Deep steamed (fukamushi) and lightly green-roasted

1"(H)Capacity: 7oz / 207mlOrigin: JapanHandwash

These two cultivars were specially developed to suit the soil and climate of Kyoto prefecture

Hana Mizuki Blue Banko-yaki Kyusu - Japanese Teapot Shiraore and with a surface thatCrafted from Bankoyaki clay, this small teapot is ideal for traditional Japanese tea preparation. Enjoy both the vivid blue hue and the texture of the clay. The small size of the teapot allows you to pour out the entire infusion so that tea leaves can be easily re infused numerous times. The side handle makes pouring easy and each pot contains an infuser to keep the leaves out of your cup. Banko yaki Kyusu Teapot is a traditional Japanese teapot