Unico Zelo Origami Rose Pet Nat The mouth is rich and

The mouth is rich and full

spontaneous wild yeast fermentation often starts

The lively palate is driven by a fresh acidity

the wine spends many years ageing in small oak barrels

followed by eight months’ maturation on lees with partial malolactic fermentation for added texture and finesse

Unico Zelo Origami Rose Pet Nat The mouth is rich andWeve dabbled in ros in the past, playing around with a multitude of varieties (Nero, Nebbiolo, Barbera, etc.) never really committing one way or another, despite being the most requested wine style for us to add to our repertoire. (after Pet Nat of course) But after playing with some of our Polish Hill River Sangiovese generally destined for Truffle Hound we, at last, have become enamored! Weve then backed it up with some Old Vine Grenache from the