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El Salvador 25%
the book presents an insider's view of Seoul’s culinary culture
Tasting Notes: Jasmine Tea
馬灣 Ma Wan
Orange Peel 10%
Anju & Banju Korean Tapas Recipes and Story Book BASACHAGO El Salvador 25%Introducing Anju & Banju, the latest cookbook from Poets & Punks. Anju & Banju presents a fresh, modern take on the pairing of Seoul food and natural wine. The cookbook features recipes by Jungwook Woo, owner chef of contemporary Korean restaurant Superpan, shining light on Seouls cuisine in the form of home style dishes. More than 40 recipes span the spectrum of Korean cuisine, often mixing traditional elements with influences from abroad, and are
