The sophisticated lines are of course hand-painted
This affordable and refreshing matcha balances umami and astringency at a great price
7"(H)Capacity: 14oz / 414mlOrigin: JapanHandwash
and the moon to landscape figures and innovative geometric patterns
while its traditional design holds the temperature of the beverage for an extended period of time
Nishide Uji Kyoto Gyokuro Houjicha The sophisticated lines are ofUsing high quality, shaded green tea leaves from the tea fields in regions surrounding the city of Uji, the Nishide family processes into delicious gyokuro tea. Net Weight: 100g Origin: Uji, Kyoto Prefecture Cultivation & Processing Notes: Shaded for 3 weeks, steamed lightly, rolled, and dried. Steeping Notes 1st Steeping Tea: 5 grams. Time: 60 seconds. Water: 60C 140F, 1 cup. 2nd Steeping Time: 10 seconds. Water: 80C 176F, 1 cup. 3rd Steeping Time: