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its lingering savory umami finish gratefully resonates
The only Morishima brand sake labeled as “dry”
nicknamed "Blue Diamond"
Dry ◯ ◯ ◉ ◯ ◯ Sweet Light ◯ ◯ ◯ ◉ ◯ Rich Clean ◯ ◯ ◉ ◯ ◯ Aromatic
It is especially delicious with very spicy foods
“Asahi Shuzo” Kubota Sparkling (12%) 500ml Yoshida Shuzo (吉田酒造) its lingering savory umami finishA sparkling rice wine made from rice that has a light and refreshing feeling with fine bubbles and a refreshing aroma like Muscat. In order to bring out the flavor of the base pure rice sake, the alcohol content is 12 degrees, the same as that of regular sparkling wine, and while it has a sweet and sour taste and volume, the crisp, sharp acidity unique to Kubota makes it feel clean on the palate. Dry Sweet Light Rich Clean Aromatic
