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A sparkling rice wine made from rice that has a light and refreshing feeling with fine bubbles and a refreshing aroma like Muscat
The smokiness is mild
could be enjoyed with food or just alone
"San" is a word that means a sake cup
Background: Junmai Ginjo Hidahomare Tenryo is made by 100% “Hidahomare”
“Otokoyama Honten” Biroku Junmai Ginjo Hiyaoroshi Akizuki no Tsuyu Shizuku 720ml 1.8 A sparkling rice wine madeThe new sake pressed in early spring is slowly aged over the summer, transforming into a "hiyaoroshi" sake with a rounded flavor. It is made using 100% Omachi rice, which is suitable for sake brewing, giving it a full bodied flavor and a gentle aroma that spreads in the mouth. It is also delicious when enjoyed at a warm temperature to match the flavors of autumn, which are in season. Dry Sweet Light Rich Clean Aromatic
