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6"(W) x 3"(H)Capacity: 14oz / 414mlOrigin: JapanHandwash
Tokoname is one of the six oldest kilns in Japan
Its unique color is caused by the iron which makes the clay turn red after baking
ash-effect design
Thus you will often see teacups and ceramics formed using natural and coarse clay at first
Stainless Steel Matcha Sifter w. Fine Mesh - Japanese Everyday Sifter Loose Leaves 6"(W) x 3"(H)Capacity: 14oz /Sifting is very important when making matcha. Sifted matcha will whisk into a smooth, frothy consistency, while unsifted matcha will taste grainy and thin. This is the perfect sifter to use for your daily bowl of matcha. The sifter contains just one single layer of fine stainless steel mesh, which allows you to gently and easily sift out the clumps in your matcha. This sifter has a handle, which allows you to place it over your matcha bowl as you
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