Halved Artichokes with Stem "Romana Style" in Olive Oil - 19 oz HONEY On his small 2000-tree farm

On his small 2000-tree farm

Italy are blended with milk or dark chocolate to create a smooth

This medium bodied oil with an emerald

adding a touch of sweetness and complexity to your favorite drinks

these candied Calabrian clementines are sourced from sun-drenched orchards in southern Italy and carefully prepared to highlight their bright

Halved Artichokes with Stem "Romana Style" in Olive Oil - 19 oz HONEY On his small 2000-tree farmAVO's tender and halved artichokes on the stem, retain the firm texture and bite of a fresh Pugliese artichoke with a classic olive oil based vinaigrette that pairs with all types of Italian dishes. They reflect the long held tradition of seasonally processed vegetables that is one of the foundations of Italian regional cuisine.