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developing notes of honeysuckle
Selected Villa Sandi yeasts initiate fermentation at a cool 15–16°C
The sweet tropical tastes are complemented by a wonderful zing of sherbet-like acidity
The luscious palate packs lychee
Jane Faulkner
2023 Pierre-Yves Colin-Morey Au Bout du Monde Bourgogne Hautes-Cotes de Beaune Blanc Magnum 1.5L Triple-distilled developing notes of honeysucklePierre Yves Colin Morey, a rising star in Burgundy's winemaking scene, left his family's Domaine, Marc Colin, in 2005, where he had already established a stellar reputation for his exceptional white wines. Taking control of a portion of the family vineyards starting with the 2006 vintage, Pierre Yves embarked on his own venture. He collaborates closely with select vineyards and growers, purchasing must and aging the wines in barrels he provides. Only
