From the Oven to the Table: Simple dishes that look after themselves (Diana Henry) Dishes Not Just Jam is gourmet

Not Just Jam is gourmet farmer Matthew Evans's ode to the surplus of the seasons - a collection of more than 90 modern recipes for old-fashioned preserving methods

foil packets

The classic curved shape of the Super jars is gorgeous and also helps to avoid spills when using with liquid contents

Size: 24 cm

This lovely bird feeder is hand woven from buri rope

From the Oven to the Table: Simple dishes that look after themselves (Diana Henry) Dishes Not Just Jam is gourmetWhether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making great food. Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy going recipes in this wonderfully varied collection are cooked in one