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Williams-Sonoma The World Kitchen - Favorite international recipes to cook at home
Per Amazon: this cookbook features over 150 recipes and color photographs of our favorite dishes of the year
and a style of cooking and entertaining that has earned it the epithet
It is best used on focaccia
enriched by the basil infusion
Ladies’ Home Journal Cookbook Agraria Riva del Garda Williams-Sonoma The World Kitchen -This is a 1963 reprint of the 1960 first edition. It has 728 pages of recipes and fabulous vintage photos. Per the Preface: Ladies Home Journal has always been concerned with the family pocketbook, the busy mothers time, and the importance that good food has in American living. Here are recipes for day to day meals, for ordinary entertaining, and for special occasions and feasts. I was especially taken by Chapter 12, on Sauces. It has seventy of the
