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Category: Liqueur Capacity: 500ml Alcohol content: 6% Ingredients: Apple juice (domestically produced)
Shochu Type: Potato
developed in the local prefecture
Uses straight cloudy juice made by squeezing the whole Kochi Yuzu pulp
or even in a refreshing tea
Takahashi Shuzo Hakutake Yuzumon 300ml 1800ml Category: Liqueur Capacity: 500ml AlcoholJapanese Liqueur Alcohol Level: 10% Made in Kumamoto, Japan A blend of lemon juice and Japanese grown yuzu, mixed with authentic rice shochu. The subtle bitterness of yuzu and the refreshing sourness of lemons creates a harmonious double citrus liquor. Because we use two varieties of citrus; you can enjoy an even more profound aroma and juicier flavour. During summer you can enjoy it straight or on the rocks, and in winter we also recommend drinking
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