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including carefully polishing high-quality Yamadanishiki rice produced in Hyogo Prefecture in-house
Dassai "23 Ni-wari San-bu" Junmai Daiginjo is the sake that defines Dassai
You can enjoy it as a treat for yourself
giving it a full-bodied flavor and a gentle aroma that spreads in the mouth
Dassai "45" is a premium junmai daiginjo sake
Hokkan Shuzo Komedake no Sake Wakamusha (13.5%) 2000ml Miwa Shuzo (三輪酒造) including carefully polishing high-quality YamadanishikiWakamusha means young Japanese samurai. It envelops the mouth with rice forward flavour. Fresh, clean and slightly dry finish.
US$ 1850.00
US$ 263.59
