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Offers extract sweetness
serious and built for after-dinner drinking with a bit of presence
It receives a racy minerality from the white Oxfordian marls under the vineyards
cheese and charcuterie
Ideal with goat’s cheese (dry and young)
Equipo Navazos, 'I think' Amontillado, Montilla-Moriles DO, 2023 (37.5cl) Bourboulenc Offers extract sweetnessThis embodies finesse with its rich, gourmet and wonderfully unique character. The perfect Amontilado from DO Montilla Moriles, combines elegance with complexity and has a sensory appeal which shows a definite sense of place. Jerez, Andalusia, Spain 100% Pedro Ximenez Vegan 16. 5% ABV Food Pairing Raw oysters, cheeses of medium to intense flavour, charcuterie, spicy Asian food.
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