Dalrymple Estate Pinot Noir Weinviertel DAC cinnamon and cloves were distilled

cinnamon and cloves were distilled alongside more traditional gin ingredients to craft a delicious one-of-a-kind Christmas gin

Such a beautiful

and its aroma is pleasant with notes of spicy spices and black berries

It shows some precise notes of cherry

The average time on skins is about 4 weeks

Dalrymple Estate Pinot Noir Weinviertel DAC cinnamon and cloves were distilledAlong with earthy undertones and the distinctive fruity spice notes of a sassafras forest, aromas of spicy rhubarb, juicy red cherries, Asian five spice, and vanilla blend together. The juicy red and black cherries on the palate are enticing. French oak casks and whole batch spices are added as it develops.