ERF Checklist-FWP20216 Certificate II in Harvesting and Haulage MSS Units of competency PSPRAD001 Work

Units of competency PSPRAD001 Work safely in a radiation environment If you require RPL Kits with comprehensive benchmarking

An outline of evidence to be gathered from the candidate

An audit tool for any RTO to audit their RTO according to different regulatory standards and legislative requirements of VET Student Loans

procedures and programs FBPFSY4001 Supervise and maintain a food safety plan FBPTEC4003 Control food contamination and spoilage FBPTEC4007 Describe and analyse data using mathematical principles MSMENV472 Implement and monitor environmentally sustainable work practices Elective units BSBLDR411 Demonstrate leadership in the workplace BSBLDR413 Lead effective workplace relationships BSBINS401 Analyse and present research information FBPAUD4001 Assess compliance with food safety programs FBPFST4001 Apply food processing technologies FBPFST4002 Carry out sampling and testing of milk at receival FBPFST4003 Apply digital technology in food processing FBPFST4005 Document food processes and supporting procedures FBPFST4007 Establish operational requirements for a food processing enterprise FBPFST4012 Apply water management principles to the food industry FBPFST5001 Monitor refrigeration and air conditioning systems in food processing FBPFST5002 Identify and implement required process control for a food processing operation If you require RPL Kits with comprehensive benchmarking

diseases and disorders AHCGRI301 Maintain roof gardens

ERF Checklist-FWP20216 Certificate II in Harvesting and Haulage MSS Units of competency PSPRAD001 WorkPlease contact us for more information!