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Awarded Gold Medal at 2018 CWSA Best Value
crushed then pressed
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Attractively fruited and beautifully lifted
Twice daily remotage
Strawberry Liqueur Format:375ml Awarded Gold Medal at 2018A speciality Strawberry flavoured liqueur made from New Zealand grapes fortified with neutral spirits to 18% and finally infused with natural fruit extract. Vineyard Region Auckland, New Zealand Vinification 100% hand harvested 100% de stemmed, crushed then pressed Indigenous yeast fermentation Tank Fermentation 18% Vol. Data Sheet More information can be found in the product sheet here.
