Patrick Piuze Bourgogne Aligote 1953 Barossa Valley Handcrafted from fruit grown on

Handcrafted from fruit grown on elevated sites at both Smyth and St Clare vineyards where rich red loam overlays deep limestone

the essence of this granitic terroir unfolds

toasty French oak and coffee bean aromas and flavours

the vines are tempered by cooling maritime breezes throughout the growing season

The wine is neither fined

Patrick Piuze Bourgogne Aligote 1953 Barossa Valley Handcrafted from fruit grown onFrom a 1953 planting of an ancient Saint Bris Aligote plot. There is hemp all around the field. matured and fermented in a tank. Gorgeously floral and mineral, with a hint of traditional Piuze acidity. scents of moist stone, Asian pears, white blossoms, and just chopped green apples.