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- Meat/fish: Pork schnitzel with lemon and potato salad
it reveals its subtleties best when chilled
This parcel lies just below one of Nuits-St-Georges’ renowned premiers crus
the mouth a tangy fruit salad of passion fruit and grapefruit
with a floral and refreshing finish
Chateau Burgozone, 'Cote du Danube' Viognier, 2024 Valencia - Meat/fish: Pork schnitzel withThis white wine opens with fresh citrus, white peach, and canned pineapple aromas, followed by a creamy, mouth filling palate layered with tropical fruit. Floral notes linger on the long finish. Danube Plain, Bulgaria 100% Viognier Vegan 14% ABV Food Pairing Fish pie and fish cakes, other simple salmon preparations, chicken, pork or pasta in a creamy sauce.
