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Discover the delightful flavors of Markstone wines
Nose: Fresh and beautifully light
there’s nothing else quite like it
Maceration lasts between 10 to 12 days and fermentation is conducted at temperatures around 30 degrees Celsius
The premises is located in a big 17th-century farmhouse among 10 hectares of vineyards
Shatter Grenache Cotes Catalanes 2022 Barbados Discover the delightful flavors ofShatter comes from the small town of Maury in the Roussillon region of France. The hillside Grenache vines were planted over 60 years ago in black schist, a slate like, rocky soil common to the area. Though nutrient poor, it retains heat well, allowing the slow ripening Grenache to reach full maturity through cool nights. Tough soil, strong winds and hot days push the vines and cause shatter, or coulure, in the grape clusters, naturally thinning fruit
