Sakai Takayuki Fish Bone Pliers finish-kasumi Originally created to help teach

Originally created to help teach children how to safely use and handle small knives for crafting and jobs like sharpening pencils but they're incredibly versatile around the house and workshop

it is a different colour primarily for use in commercial kitchens where it's easier to see the ingredients you're working on

For a full care routine

Nishida san's santoku is a very impressive example of a traditionally made knife and with its white 1# steel core it takes and retains wickedly sharp edge that makes using it an abosolute joy

This version is fitted with a rosewood and blonde pakka wood handle

Sakai Takayuki Fish Bone Pliers finish-kasumi Originally created to help teachLevered pliers for removal of fish bones offer a powerful grip and smooth action ideal for fast work and removing even the most stubborn bones from fish.