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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Toasted sourdough or crusty baguette
Each steak is rich
layered and ready to enjoy now – or worthy of ageing for those who seek even more complexity
Premium silverside joint with the perfect fat to lean ratio
ideal for roasting
Uncooked Whole Bone-in Wiltshire Ham Weight:7kg min Toasted sourdough or crusty baguettePrepare a truly satisfying centrepiece with our Whole Bone In Wiltshire Gammon Joint. Made from outdoor bred British pork and cured with unrefined brown sugar, this traditional uncooked joint is ideal for those who enjoy preparing and glazing their own ham from scratch. Following time honoured Wiltshire methods first perfected in the 19th century, each pork leg is gently immersed in a mild brine for several days. This creates a consistently moist
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