Matcha Taishan Pour-Over Rainforest Alliance Certified

Rainforest Alliance Certified

The coffee will then be on its way to you the very next day

chemical-free agricultural practices that define every cup we offer from here

Designed in Silicon Valley

A Chinese Matcha

Matcha Taishan Pour-Over Rainforest Alliance CertifiedA Chinese Matcha, cultivated organically on the Tai Shan Tea Plantation located in the north western part of the Province Zhejiang. Just like is done with high quality Gyokuros, the selected tea shrubs are kept in the shade for some time before plucking in order to increase their chlorophyll content. Compared to the Japanese production, this fair coloured, reed green and finely powdered Matcha offers a rather robust character with lots of volume and