The palate is generous and rounded
then fermented and aged for around nine months in temperature-controlled stainless steel to capture purity and zest
and soft cheeses
The fact that is comes from a hot vintage is not felt in the wine
Hand-harvested fruit fermented in stainless steel
La Rifra, Fugace Chiaretto, 2024, Riviera Del Garda Classico (DOC) Viosinho The palate is generous and'One Liner' A bright, polished Lake Garda rosato with red berry fruit, floral lift and a crisp, easy finish. Tasting Note Pale cherry pink in the glass. The nose feels fresh and lifted, with soft strawberry and redcurrant fruit, a light floral edge and a clean, delicate feel overall. On the palate it is dry, bright and refreshing, with juicy red berry notes, lively acidity and a tidy finish that keeps it very easy to drink. Nicely poised, and very