Tadafusa Hocho Kobo Deba 105mm shigeki-tanaka materials and sharpness make this

materials and sharpness make this range one that performs at the highest level for years

this shorter sized right handed yanagiba is one of Masamoto's iconic knives and used in top level professional kitchens and homes around the world

beautiful taper and thin tip

no two alike

The shortest petty from the iconic Denka lineup is perfect for those little jobs where precision and the outrageously sharp edge make it easy

Tadafusa Hocho Kobo Deba 105mm shigeki-tanaka materials and sharpness make thisThis short, light and nimble right handed deba is excellent for breaking down small fish and proteins and for anyone working in a smaller space.