Banfi Bell'agio Chianti Sparkling Wine and spicy with balanced malt

and spicy with balanced malt flavor

During the second half of September

The new wine was drained and gently pressed into 28% new French-oak barrels for malolactic fermentation

We’ll tempt you with our irresistible sensations

Its distinctive upscale packaging with its clear label and proprietary bottle reflects the brand's quality

Banfi Bell'agio Chianti Sparkling Wine and spicy with balanced maltWinemaking: Traditional fermentation on the skins for 2 weeks at a controlled temperature. The wine completes the malolactic fermentation in stainless steel and then matures in the bottle for at least 3 months before release. Tasting Notes Color: Ruby red with purple hues. Bouquet: Full and reminiscent of violets. Taste: Dry and smooth with zesty notes of cherry and berry fruit. Food Pairing: Ideal with veal, pastas, and cheeses. Pairs with Veal,