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The second fermentation allows the wild mint to infuse the kombucha
The combination of black and green tea adds depth and complexity to the brew
balanced base
enhanced by the refreshing
It’s a perfect balance of herbal and fruity
Australian Native Lemon Myrtle Kombucha - 6 Pack The second fermentation allows theBrewed with care: Our Native Lemon Myrtle Kombucha is brewed with a blend of organic black and green teas, carefully selected to create a smooth, balanced base. The fermentation process allows these teas to fully develop, while Native Lemon Myrtle is infused to bring a burst of fresh, citrusy aroma and vibrant flavour. The combination of black and green tea adds depth and complexity to the brew. The character: This kombucha offers a lively and
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