Hatsukokoro Kurogane Blue #2 Nakiri 165mm Handle:Ebony A super all rounder that

A super all rounder that performs well in a variety of tasks as the high polish finish helps the knife glide through food like a charm

LARGE: Designed for gyuto and other larger chef knives with blade 240mm and longer - Length: 138mm | Weight: 72g

X-SMALL: Designed for petty and small utility knives up to 150mm - Length: 115mm | Weight: 20g

A light and elegant mid-sized sujihiki with a beautiful tsuchime finish

a great first knife for those looking for a reactive steel or someone looking to add a larger knife to their collection

Hatsukokoro Kurogane Blue #2 Nakiri 165mm Handle:Ebony A super all rounder thatThe Hatsukokoro Kurogane 165mm Nakiri is a dedicated vegetable workhorse. Forged with an Aogami Blue #2 carbon steel core, it delivers impressive edge retention and a smooth cutting feel. The rustic Kurouchi finish provides a traditional aesthetic look, making it the perfect tool for effortless, precise slicing and dicing of all your garden produce.