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the must was pressed using a tank press with a basket press program
its natural habitat
He has earned a reputation for creating wines with a distinctive 'X-factor
culminating in an unforgettable sensory experience
A vibrant expression of Tempranillo
Lucien Muzard Santenay 1er Cru La Maladiere Graciano the must was pressed usingClaude and Herv lead Domaine Lucien Muzard, continuing a heritage spanning nine generations. Their stewardship extends over 16 hectares across Santenay, Chassagne Montrachet, and Pommard, with roots tracing back to 1645. Since assuming control in 1995, the estate shifted from selling to ngociants to bottling on site. While red wine dominates production at 95%, white wines are steadily gaining esteem with each passing vintage. Santenay 1er Cru La
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