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A second fermentation includes cold soaking for natural clarification
a white grape treated with skin contact for that vibrant orange wine flair
Crafted predominantly from Pinot Noir grapes sourced from the Winery Bank Vineyard
Bright ruby red colour with purple highlights
The one you keep in there for when friends drop round unexpectedly
Classic Cuvee NV, Mountfeild Winery, England Fortified A second fermentation includes coldEngland, E. Sussex. Vintage 2016 Mountfield Winery near Robertsbridge is owned by Simon & Lucinda Fraser and been in Lucinda's family since the 1850's. Their winemaker and style is something we would describe as French leaning. A delightful sparkling wine that oozes class. Citrus and peach aromas with an appley, creamy taste with even and a hint of toastiness. Perfect on its own or with shellfish.
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