Cascade Apricot 2016 barrel On the palette we get

On the palette we get rhubarb and acidity up front followed by a light dry bitterness and strawberry

where young wort grew into fermenting beer

Blonde & Triple ales aged in oak casks

joined by the finest wild yeast and microorganisms capable of transforming it into beer

complex acidity

Cascade Apricot 2016 barrel On the palette we getCascade Brewing, Portland OR 750 ml 7. 2% abv Barrel aged blonde ale with apricots This Northwest sour ale is a blend of blond ales that were aged in oak wine barrels for up to 14 months with more than 13,000 pounds of fresh apricots from the Pacific Northwest. A flagship project in Cascade Brewings sour beer portfolio, Apricot offers flavors of fresh and dried apricot fruit complemented by a tart acidity and lingering notes of apricot preserves.