Kilikanoon Killermans Run Shiraz Pouilly-Fuisse AOP Pedro Ximenez are amongst the

Pedro Ximenez are amongst the last grape varieties to be harvested each vintage in the Barossa Valley

gooseberries and green pawpaw flavours

Lifted and intriguing nose of plums

extended time on lees

1 TOP-SELLING SHIRAZ

Kilikanoon Killermans Run Shiraz Pouilly-Fuisse AOP Pedro Ximenez are amongst theShiraz from across the valley was vinified separately and remained so until the final wine was assembled. Maturation in a selection of seasoned French oak hogsheads for fifteen months provides a softness and elegance to the plush velvety palate. The wine was bottled both un fined and unfiltered to enhance mouthfeel and complexity. The Colour is a dark red with deep purple hues. Aromas of dark red fruits, plum and cherry with sweet spice, leather and