Vocational Placement Kit-SIT30816 Certificate III in Commercial Cookery MSM Our assessment resources include:

Our assessment resources include:

Core units CHCADV001 Facilitate the interests and rights of clients CHCCCS004 Assess co-existing needs CHCCOM002 Use communication to build relationships CHCDIV001 Work with diverse people CHCLEG001 Work legally and ethically CHCPRP001 Develop and maintain networks and collaborative partnerships HLTWHS003 Maintain work health and safety Elective units CHCADV002 Provide advocacy and representation services CHCAGE001 Facilitate the empowerment of older people CHCCCS001 Address the needs of people with chronic disease CHCCCS006 Facilitate individual service planning and delivery CHCCCS015 Provide individualised support CHCCCS017 Provide loss and grief support CHCCSM005 Develop

Core units BSBWHS401 Implement and monitor WHS policies

Trainer/Assessor Assessment Pack

A self assessment kit for candidates to assess their skills and knowledge

Vocational Placement Kit-SIT30816 Certificate III in Commercial Cookery MSM Our assessment resources include:A work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.