Paxton Sangiovese France Appearance: Pale straw with a

Appearance: Pale straw with a glint of green at the edges

Crafted with whole berries and a four-day cold soak for enhanced aromatics

it can also be enjoyed with savoury dishes such as peking duck or freshly sauteed scallops with truffle and pear

intertwined with hints of anise

or paired with fresh seafood

Paxton Sangiovese France Appearance: Pale straw with a100% Sangiovese, aged for six months in French oak, this wine is a seamless blend of Italo Australian influence. Aromas of dried oregano and native pepperberry complement the ultra smooth, chalky tannins. A featherlight touch of oak enhances the vibrant red fruit, while hints of rhubarb add an intriguing twist to the lingering finish.