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35% Tinta Caiada
There are fine
leather and black pepper occupy the savoury register
20% Merlot
- Fish/meat: Salmon lasagne with herbs and lemon
Raka, Biography Shiraz, 2022 Aconcagua Valley 35% Tinta CaiadaDeep ruby garnet. Spicy nose with black pepper and dark berry fruit. Black forest cake on the palate with a red berry finish and elegant spice. Fine and grainy tannins on the aftertaste. Klein River, South Africa 100% Shiraz Vegan 14% ABV Food Pairing Pairs with grilled meats, whether steaks, hamburger, sausage, or lamb; pizza, game such as venison, boar, or pheasant.
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