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sparkling and generous sake can make for a creative aperitif or accompany desserts with subtle sweetness
55% migaki
with a well-balanced acidity and moderate bitterness that finishes cleanly as it passes down your throat
we wanted to stick to using local rice and water
with a slight sweetness and mild umami flavor
Asahi Shuzo Kubota Senjyu Junmai Ginjo 1800ml Nakano Shuzo (中埜酒造) sparkling and generous sake canA balanced junmai ginjo perfect for pairing, with an elegant, refreshing taste and gentle aroma. Enjoy its smooth and dry taste. Chilled, you'll taste hints of tartness and a crisp finish. At room temperature, the tartness comes further to the fore along with rich echoes of rice. Ideal to serve with lighter fare as well as heavier, creamy dishes. Dry Sweet Light Rich Clean Aromatic
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