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An excellent all rounder with a lovely damascus finish from a highly skilled blacksmith
you may find some rougher edges where the tang and handle aren't completely smoothed and in these cases you may wish to just smooth it down a little with some high grit sandpaper
this petty is a real beauty
The absolutely beautiful fit of the one piece urushi lacquered handle paired with the exceptional damascus ginsan steel on this versatile santoku make it a one of our personal favourite collections and one you simply have to check out
Koyo's Blue Label polishing compound is designed to help reduce and remove patina on your knife
Tsunehisa VG1 Migaki Santoku cladding-soft-iron An excellent all rounder withA good looking and well finished all rounder, ideal for a first Japanese chef knife or excellent value addition to a collection.
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