Zakuri 180mm Koedakiri Basami Ebony they can collect some oil/fat

they can collect some oil/fat content on the ends and can become slippery

Weight: 172g

They should be washed in cold water with no detergent separately from other items

Blade Thickness 1/2 way between the Spine and Edge: 20

you will be left with a very nice toothy edge

Zakuri 180mm Koedakiri Basami Ebony they can collect some oil/fatProduct Description Detailed Specs Measurements These scissors are pruning scissors used for cutting small branches. They can also be used for many kitchen tasks. I have even seen a yakitori chef use scissors like these to trim the burnt edges from grilled food. They would also make great general craft scissors. These scissors are hand forged from blue #2 steel with softer iron cladding. The black finish on the blades is called a kurouchi finish and