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the wine finished part of the fermentation in used 600-liter demi-muids and was kept in stainless steel with lees for two years
with fresh acidity and a silky texture
Dramatically expansive and mouth-coating
Dealing with the name/branding overlaps has been a game of three-dimensional chess
They have two certified organic vineyards
Artadi Valdegines 2022 (3L) Sparkling the wine finished part of94 Points The Wine Advocate, Luis Gutirrez The 2022 Valdegins comes from a warm and dry year and fermented in open top oak vats and matured in barrels and nine months in demi muids. However, the wine has more freshness than expected, and the nose comes through as fresher than that of the 2023 I tasted next to it. This vineyard has an east exposure and soil with a higher percentage of clay, with limestone one meter down that gives it punch. It has very
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