Equilibrium Brewing Stacked Pistachio Chocolate Honey Cake Stout 500mL South Australian silky texture and a backbone

silky texture and a backbone of fine tannins allowing the wine to age for 5-7 years and beyond

Viña Pomal embodies the best winemaking tradition of the Upper Rioja

complexity & harmonious balance that the Shingleback D Block Reserve wines are known for

central Spain

hence their names: in 1911 Viña Pomal was created

Equilibrium Brewing Stacked Pistachio Chocolate Honey Cake Stout 500mL South Australian silky texture and a backboneStacked Pistachio Chocolate Honey Cake takes inspiration from a dessert we recently enjoyed. Just a few spoons in, we knew we had to bring this to light in liquid form. Following a long boil of our base stout, we added a healthy dose of pistachios, honey, cacao nibs, and cake mix. A decadent pour leads to aromas of pistachio chocolate pudding and flavors of creamy devil's food cake batter, raw honeycomb, and something we would imagine a pistachio