Beef T-Bone Steak or hearty soups

or hearty soups

expertly curated to satisfy even the most discerning palate

3-Ground beef (3lbs)

Higher Quality Fats: The healthy fats present in our pasture-raised chickens contribute to the richness of the broth and provide beneficial omega-3 fatty acids

Fruits: Fresh fruits like grapes

Beef T-Bone Steak or hearty soupsA T bone steak is a classic cut of beef known for its distinctive T shaped bone and two different types of meat on either side. This steak is cut from the short loin of the cow, located towards the rear of the animal, and it contains two primary muscles: the top loin (also known as the New York strip) and the tenderloin. The T bone steak gets its name from the shape of the bone that runs through the center of the steak, forming a "T" when viewed from