Domaine D'ardhuy Ladoix Rouge Cinsault roast foods and even red

roast foods and even red meats more typically paired with robust reds

Veuve Clicquot Rosé is the first rosé blended into champagne

An ideal wine to accompany appetisers

Pure ripe fruit

a single vineyard wine from the El Manzano "Mosquita Muerta" estate in Mendoza's Uco Valley

Domaine D'ardhuy Ladoix Rouge Cinsault roast foods and even redThe Ladoix Rouge from Domaine d'Ardhuy impresses with its elegant fullness and harmonious tannins that ensure an unparalleled longevity. This exquisite wine pairs exceptionally well with delicious beef fillets and tender lamb or with robust cheeses, elevating your dinner experience. Made from hand picked Pinot Noir grapes from the best vineyards of Bourgogne, it reveals a complex bouquet of red fruits.