ニッツァ - VALLE ASINARI (ヴァッレ・アジナーリ) 750ml x １本 ANTICHI BARONATI with aging

with aging

A single-vineyard Amarone made using traditional methods

with a lingering bouquet reminiscent of ether and tar

The complex aroma is inviting with red berries

Notes of white spring flowers and minerality are felt

ニッツァ - VALLE ASINARI (ヴァッレ・アジナーリ) 750ml x １本 ANTICHI BARONATI with agingDeep ruby red. Aromas of red fruit, pepper, and forest floor. This is an elegant and powerful wine with firm acidity that enlivens it. Fermentation takes place in cement tanks for 12 days using indigenous yeasts. After racking, malolactic fermentation occurs. It is aged for 12 months in large Slavonian oak barrels, followed by 6 months in cement tanks. Classification: Nizza DOCG Grape Variety: 100% Barbera Pairing: Rag, roasted meats, salami, medium