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Winemaker Pieter Walser describes it somewhere between a Bordeaux and a Chateauneuf-du-Pape
and hints of barrel toast and the palate carries these flavours through along with a nod towards flaky pie crust and fresh baguette
and tobacco witha tickle of cedar and cardamom providing some elegance
was one of the brightest beacons of the Abruzzo
From Alvarinho's top producer
Henri Gouges, Nuits St Georges Les Pruliers 1er Cru 2017 Garnacha Winemaker Pieter Walser describes itThe 2017 Nuits Saint Georges Les Pruliers 1er Cru offers intense black cherry, boysenberry and blueberry on the ripe, candied, generous nose, becoming more floral with aeration. The palate is medium bodied with sappy red and black fruit laced with blood orange and spices. Quite dense and grippy, this is another Gouges 2017 that will require several years in bottle. Neal Martin Vinous (92)
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