MATCHA ANSHUN | ceremonial grade Format:Tin - 80g and its smooth-pour spout makes

and its smooth-pour spout makes finished matcha easy to transfer to cups or glasses

INGREDIENTS:

the blend is smoothed with a naturally soft

Kyoto prefecture

The producer will then pull

MATCHA ANSHUN | ceremonial grade Format:Tin - 80g and its smooth-pour spout makesMATCHA ANSHUN is grown in Guizhou, China at the high elevation Anshun Royal Tea Garden. Though its origin may be unexpected, its quality isnt. This is a clean, vibrant matchadesigned to perform at the ceremonial level, priced for daily use. The farms cultivars include Yabukita, a familiar Japanese staple, alongside modern Chinese types selected for high chlorophyll, umami, and low bitterness. The leaves are shade grown under full canopy for 21 days