Duncan's Chocolate Peanut Butter Slab Imperial Pastry Stout 440mL Churton The original liqueur created in

The original liqueur created in 1880 by Louis-Alexandre Marnier Lapostolle

spicy Szechuan pepper

family and our brewers

tangerine and strawberry lead to a subtle spice note and salineminerality

intermingled with dried hay

Duncan's Chocolate Peanut Butter Slab Imperial Pastry Stout 440mL Churton The original liqueur created inCHOCOLATE PEANUT BUTTER SLAB, IMPERIAL PASTRY STOUT A winter treat that captures the iconic and tasty combination of roasted peanuts and chocolate in bar like form. Brewed with peanut flour, cacao husk, cacao powder, and an impressive array of specialty malts. Ready yourself for a rich and utterly indulgent experience. 10. 0% ABV 440mL