Mizu Green Tea Shochu Spiced Rum The wine is then swiftly

The wine is then swiftly bottled and sealed to preserve its freshness and sparkle

It ages in only toasted barrels

a distillery steeped in history and situated on rich limestone and volcanic soil

over half of the eau-du-vie originally entered into cask has been lost to evaporation

Pour Dubonnet Rouge

Mizu Green Tea Shochu Spiced Rum The wine is then swiftlyAbout Mizu Green Tea Shochu It is said that the very first seedlings of green tea in Japan were planted by the Zen Buddhist monk Myoan Eisai on a mountain in Saga Prefecture more than 800 years ago. This heritage is a great source of pride for the local farmers in the nearby town of Ureshino, which is well known for producing some of the most sought after sencha in all Japan. This legacy also serves as the inspiration for this wonderfully rich and