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herbes de Provence
orchard fresh
salads and even quite spicy food
such as the espadin variety which take at least seven years to reach maturity
A blend of two vintages
Horst Sauer, Escherndorfer am Lumpen Riesling Beerenauslese 2017 Restless River herbes de ProvenceMade from clean, partially frozen berries in conjunction with botrytised fruit and fermented at extremely low temperatures, this boasts 200g l of residual sugar and a whopping acidity. Gorgeously refreshing and uplifting, vivid, pure, crystalline fruit not unlike Eiswein. Racy citrus fruit, meringue and lemon curd characteristics. An unforgettable Beerenauslese.
US$ 500.00
US$ 300.00
US$ 300.00
