a village on the left bank of the Marne valley and surrounded by 25 ha of vineyards
Antique leather and damp oak form an interesting backdrop
In an underground quarry that provides unique natural conditions
The jimadores harvest fully mature naturally sweet agave
The classic noble grapes of Chardonnay and Pinot Noir are hand-harvested then vinified in a traditional manor
Etsu Gin 700mL Spirit a village on the leftEtsu gin is distilled in Hokkaido island, the north island of Japan, the capital city is Sapporo. Natural Mineral Spring Water coming from Taisetsu Mountains. Botanicals: Juniper berries, Angelica Root, Licorice, Coriander, Bitter Orange Peel and Yuzu are infused into a sugarcane based spirit for 22 hours, then set to rest for a month to allow the oils to fuse. The bottling is done without filtration or any chilling of the alcohol! Due to that, we